Liquor, Spirits & Beers › Almond

Wine Enthusiast Top 100 Sprits of 2022Kokuto sugar shochu fermented in ceramic... Wine Enthusiast Top 100 Sprits of 2022Kokuto sugar shochu fermented in ceramic pots. The first fermentation is made with white koji rice with traditionally made kokuto sugar added to the main fermentation. The fermentation is distilled just once in a... more

Wine Enthusiast Top 100 Sprits of 2022Tequila Tepozán Reposado is rested in u... Wine Enthusiast Top 100 Sprits of 2022Tequila Tepozán Reposado is rested in used Kentucky White Oak Ex-Bourbon Barrels for 4 months. This resting in barrel gives the reposado a slight honeyed aroma which is balanced wonderfully on the nose of woodsy,... more

The Real Mc Coy 5 Year Blended Rum & Muddled Cocktail Gift Set features The Re... The Real Mc Coy 5 Year Blended Rum & Muddled Cocktail Gift Set features The Real Mc Coy 5 Year Single Blended Rum ideal for making the perfect muddled cocktail. To help you get started we’ve paired this rum with a 7-piece professional grade muddling... more

Not quite rye and not quite bourbon, but the best of both in a bottle - combin... Not quite rye and not quite bourbon, but the best of both in a bottle - combining the foundational soft cornbread, vanilla, and lemon cake flavors of Wyoming Whiskey small batch with a spicy, rich, and robust high-rye whiskey that meld together into a... more

Soft and approachable, with a rich, round mouthfeel; gently floral top notes; ... Soft and approachable, with a rich, round mouthfeel; gently floral top notes; and the impression of subtle sweetness on the finish. Proof: 80 Distilled from grain and fruit—specifically, Bartlett pears—this complex vodka doesn't have the neutral... more

Aromas of sweet fresh grass with a hint of honey and forsythia flowers. Delici... Aromas of sweet fresh grass with a hint of honey and forsythia flowers. Deliciously creamy and smooth, with almond and vanilla notes. A slight peppery warming finish that lingers. Distilled from whey, this vodka has a faintly earthy aroma and neutral,... more

This Reposado is rested 6 months in recycled American whiskey barrels, giving ... This Reposado is rested 6 months in recycled American whiskey barrels, giving it a pale straw hue. Caramelized agave, roasted red pepper, and cinnamon notes give way to hazelnut and vanilla. Silky with a touch of sweetness, enjoy it on its own or in a... more

Villa One Silver is a clear liquid with silver shades that is bottled immediat... Villa One Silver is a clear liquid with silver shades that is bottled immediately on production to deliver a nose of cooked agave with fruit aromas. It features a continuous bouquet of dried fruit and toasted nuts and has a long, smooth, lightly oily... more

Rich caramel with balanced vanilla, stone fruit notes, smoky depth, with an oa... Rich caramel with balanced vanilla, stone fruit notes, smoky depth, with an oak finish. Michter’s US1 Kentucky Straight Bourbon is made from a carefully selected mash bill that features the highest quality American corn. It is then matured to the... more

2015 San Francisco World Spirits Competition Double Gold Medal Winner. This bo... 2015 San Francisco World Spirits Competition Double Gold Medal Winner. This bourbon has a subtle aroma of fresh fruit and a taste that includes hints of dried apricot, ripe pear and a sweet roasted grain. The finish features notes of charred oak and... more

Ron Valdeflores 8 Year Rum has a complex and fragrant finish. An honest rum th... Ron Valdeflores 8 Year Rum has a complex and fragrant finish. An honest rum that offers smoky notes and taste to almond, hazelnut, figs, tobacco, plus graphite and coffee, with a long lasting yet delicate aftertaste. Proof: 86 more

Woody nose with hints of “rancio� to come. Discreet aromas of vanilla and ... Woody nose with hints of “rancio� to come. Discreet aromas of vanilla and fruit are satisfying and smooth. Proof: 80 The opening aroma is atypical but following aeration the aroma becomes more of a customary Armagnac perfume: sweet oak, prunes,... more

It's perfectly well-balanced and complex for a rather young Grande Champagne C... It's perfectly well-balanced and complex for a rather young Grande Champagne Cognac. A quite interesting personality with floral notes, spring flowers. Very lively cognac, fresh fruit aromas explodes on the palate, apricot, greengage, grape, and some... more

Medium amber. A green forest-like freshness is the main character on the nose,... Medium amber. A green forest-like freshness is the main character on the nose, with well integrated notes of spice box. Light in the mouth, this añejo is savory and aromatic with flavors of spiced tobacco, charred moss and coffee. Subtle and focused.... more

Unctuous, syrupy thick, light molasses brown color. Off the charts sweetness a... Unctuous, syrupy thick, light molasses brown color. Off the charts sweetness and beaniness, with unequal amounts of cocao (two-thirds) and vanilla (one-third) fragrances in the opening whiffs; the powdered cocoa comes to the forefront in the second... more

Wine Enthusiast 100 Best Spirits of 2021Experience the world’s highest rated... Wine Enthusiast 100 Best Spirits of 2021Experience the world’s highest rated Reposado Tequila, a repeat recipient of the award for Best Reposado Tequila at the Ultimate Spirits Challenge. Aged over 6 months in oak barrels that previously held... more

2021 San Francisco World Spirits Competition Gold Medal Winner A blend of stra... 2021 San Francisco World Spirits Competition Gold Medal Winner A blend of straight whiskeys with notes of honey, almond, black pepper, and a hint of clove. Born from our curiosity, creativity, and unconventional open-minded spirit, this smooth drinking... more

Sweet agave and vanilla, with undertones of tropical and citrus fruit. Lemongr... Sweet agave and vanilla, with undertones of tropical and citrus fruit. Lemongrass, mild floral elements, chamomile and light minerality. Ultra smooth with a bright and crispy finish, notes of almond, key lime pie, and toasted coconut. Soft, refined... more

This 100% barley shochu was made by hand using white koji before being distill... This 100% barley shochu was made by hand using white koji before being distilled just once in an atmospheric pot still which brings out richer aromas and allows for optimal aging. It was aged for more than 11 years, spending some time in ceramic pots... more

Light, clean kokuto sugar shochu fermented in ceramic pots. The first fermenta... Light, clean kokuto sugar shochu fermented in ceramic pots. The first fermentation is made with white koji rice with traditionally made kokuto sugar added to the main fermentation. The fermentation is distilled just once in a pot still before being... more